White Hots, Snappys, whatever you call 'em TFMJ and I lo+ve those white hot dogs. Not the fat ones; the regular hot dog sized ones. Excellent with some sort of onion (raw or cooked) and non-yellow mustard. Why all the yellow mustard up here? It's so, um, crappy.
We're planning a White and Red Hots party for the fall. It will be a tribute to Western New York sports: Bills, Bison, Red Wings, Rhinos, Chiefs. And we'll compare the various brands: Zweigle's, Sahlen's, Hofmann's, etc.
We also plan to have Saranac beers and sodas, Labatt's Blue and Genesse.
What did I forget?
Comments