...and World Series too, thanks to Rabbi Naftali Marrus, who coordinates Restaurants and Catering for the OK Kosher Certification. In case you're wondering, I got this information from a little rag called Kosher Today. Anyhoo, Rabbi Marrus and a team of six mashgichim will busy certifying the four glatt kosher stands at Yankee Stadium.
In an interview in OK Spirit, Rabbi Marrus describes the tedious work that went into arranging for the kosher fare: “To ensure that kosher food and equipment would be completely segregated, a lot of work went into how to best set everything up and how to comply with Yankee protocol – which actually enhanced the kosher program!”Yankee Stadium's kosher food is prepared by Ouri Nidam of Ouri’s Sports Kosher Catering, which is under OK supervision. In addition to the four stands, kosher food is also supplied to the Legends section.
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